Pizzeria Serio

Schmittb3b5 6 months ago

We had the Diavola pizza and the hot sopressata with red onions were crispy and perfectly balanced heat versus sweet. The crust was fired crisp and had small black char marks. 100% The kids had a pep/cheese and no complaints were heard. Even the picky child was happy. The art history brewing krausen lager was slightly carbonated, light and crisp. It hit the spot after a long Saturday workday. We ordered the large spinach salad. The walnuts and crumbled goat cheese paired well together.

Eric Herbert a year ago

We went while we were in town last week. We positively loved it. We had a margherita pie, a sweet heat pie and split an arugula salad. Plus, we had some solid cocktails from the bar (they are only $5 on Thursdays!!). The crust on the pizza was the most memorable thing for us. It's a perfect balance between Neapolitan airiness / char and New York structure / chew. I crave it just thinking about it. The tomato sauce was bright and fresh. Plus, they use Grande' mozzarella from WI which shows a commitment to quality. The "large" salad was big enough to split 3 ways (but we still found a way to finish it). The dressing on the salad was nicely balanced (lemon, oil, salt, cheese). I wish it was a "tossed salad" and not "dressing on the side" but I say that at nearly every restaurant. The second most memorable thing about it: the service. Everyone we dealt with was professional, skilled, friendly and energetic. If we lived in the area, we would be regulars here. Highly recommend.

Christine Lee Fatt a year ago

Feb 2025 Ambience was casual, went on a Wednesday night. Great service. Food did not wow us- got the pesto margherita pizza and the goat cheese dip. The pizza lacked flavor. However their dough so great. Would not come back because there are so many better pizza places in Chicago!

Sarah Allen 3 years ago

Came last night and had a really nice meal. Service was wonderful! Very nice staff, and the space was big and didn’t get too loud. We came during lakeviews restaurant week and tried a few things off the menu. I got the sweet meats which had interesting flavors. My husband got the margarita pizza and really enjoyed it. Both of these pizzas were the small size and have 6 slices so it could be shared! Not sure we would get the breadsticks again. Will definitely come back.

Eric Benoit 4 years ago

Great pizza! They are currently doing takeout only. We ordered the sweet heat and the big cheese. I personally like the sweet heat the best but both were packed with flavor. The sausage had a nice spice to it. The crust was cooked to perfection. It's more traditional Italian style. Would definitely orde from them again. The staff was great!